UT Health San Antonio scientists continue relentless fight against COVID-19
June 28, 2021
Our biochemistry team learns more about how the coronavirus disguises itself in the body.
Traveling in a pandemic and the resumption of international business travel
June 23, 2021
By Chris Fuglestad, MFS, Office of International Services UT Health San Antonio international business will be considered again starting July 1. International business travel plays an integral role in the university’s mission to make lives better, and for many faculty members, the coronavirus pandemic brought international collaboration to an abrupt halt. But for Gabriel de Erausquin, MD, […]
Western high-fat diet can cause chronic pain
June 23, 2021
A typical Western high-fat diet can increase the risk of painful disorders common in people with conditions such as diabetes or obesity, according to a groundbreaking paper authored by a team led by The University of Texas Health Science Center at San Antonio.
Mays Cancer Center selected as founding partner of oncology clinical trial diversity alliance
June 23, 2021
The Mays Cancer Center, home to UT Health San Antonio MD Anderson, was named a founding partner of the Advancing Inclusive Research® Site Alliance.
LINC Seed Grant awards support pilot projects to foster innovations in interprofessional education
June 18, 2021
The annual Linking Interprofessional Networks for Collaboration (LINC) Seed Grant Program encourages faculty and staff to develop novel interprofessional education (IPE) activities and promotes IPE research and scholarship.
Depression, tau deposits seen in subset of middle-aged persons
June 17, 2021
Middle-aged people with depressive symptoms who carry a genetic variation called apolipoprotein (APOE) ε4 may be more at risk to develop tau protein accumulations in the brain’s emotion- and memory-controlling regions, a new study by researchers from UT Health San Antonio and collaborating institutions suggests.
