H-E-B feeds UT Health San Antonio providers on the front lines of the COVID-19 pandemic

By Alejandro Flores

H-E-B delivered more than 600 lunches to UT Health San Antonio health care heroes on the front lines of the COVID-19 pandemic.

With the pandemic surging, few health care workers can take a break to eat. The H-E-B meals fueled the providers so they could continue caring for patients in need.

The meals were dropped off at the Medical Arts and Research Center, Mays Cancer Center and other UT Health Physicians locations on Friday, April 10.

This is part of H-E-B’s #TexansHelpingTexans initiative. Meals are being delivered to hospitals across Texas, to feed health care workers on the front lines of the COVID-19 crisis.

This is part of H-E-B’s #TexansHelpingTexans initiative that is delivering 75,000 meals to doctors, nurses and other health care workers across Texas.

“We’re all extremely grateful for the dedication of our health care workers who are saving lives and making personal sacrifices for others,” said Winell Herron, H-E-B Group Vice President of Public Affairs, Diversity and Environmental Affairs. “We want to express some well-deserved appreciation and hope these meals will provide a bit of comfort during these trying times.”



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Article Categories: Community, On Campus