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July 22, 2014
Mouse models of human oral cancer treated with an agent called capsazepine showed dramatic tumor shrinkage without damage to surrounding tissues, researchers from the School of Dentistry and School of Medicine at The University of Texas Health Science Center at San Antonio found.
July 17, 2014
Two pediatric cancer researchers from San Antonio are launching a new study to learn more about predicting heart problems in adults who are survivors of childhood cancers.
June 16, 2014
A group of breast cancer survivors will gather tomorrow morning at the Cancer Therapy & Research Center to hear a lecture and cooking demonstration about how certain foods may reduce the risk of cancer recurrence — deliciously.
May 19, 2014
Hispanics are the fastest-growing demographic group in the United States, and they suffer from major health disparities, including higher rates of cancers of the cervix, stomach and liver. However, their enrollment levels in cancer clinical trials seeking to cure these problems is abysmally low: 3.9 percent.
May 9, 2014
Bioprospector Michael Wargovich travels the world to find cancer-fighting ingredients in traditional foods, but you can do the same thing with fresh, local ingredients — and Dr. Wargovich and Chef Iverson Brownell can show you how on May 11 at the Quarry Farmers and Ranchers Market.
May 9, 2014
A free cooking demonstration, lecture and Q&A on the science behind anti-inflammatory foods, sponsored by the Cancer Therapy & Research Center at The University of Texas Health Science Center